Brooklyn Local Craft Beer Festival
By: Eric Sturniolo
It’s a great time to be a beer drinker in New York City. Not only do we enjoy countless amazing beer bars, but we get to experience a renaissance of local craft brewing. From the pioneers to the upstarts, NYC brewers are pumping out delicious beer at a high level. This was evident at the first annual Brooklyn Local Craft Beer Festival, held on October 5th in Gowanus. The sold-out event, appropriately held outdoors adjacent to the Gowanus Canal, featured twelve NYC-area breweries and five local food vendors .
My four favorite beers of the event:
Spider Bite Beer Co – Boris the Spider: This is a big beer, a Russian Imperial Stout clocking in at 10% ABV. The Long Island-based brewery adds 8 different malts to produce a smooth and creamy beer that hides the alcohol well. Roasted malt, chocolate, and coffee are featured in both the aroma and taste.
Finback Brewery – Fort Tildenist: A light sessionable white IPA (at 4% ABV) made with green tea and lemon zest. Citrusy but not bitter, it’s got a great tang and crispy finish. Another great beer by this Queens brewery!
Lithology Brewing – Lafayette Farmouse: A saison with some interesting ingredients (corn and wild honey) and a suprisingly pale ale-like fruity smell. This is an exciting brand-new brewery (based in Long Island), so new that your only chance to have their beer is at festivals!
Third Rail Beer – Bodega American Pale Ale: A new Manhattan-based gypsy brewer, Third Rail brews my favorite beer of the whole festival. Other than the great city-inspired name, this super fresh beer was chock full of fruity, juicy goodness from an abundance of Citra and Centennial hops. Like all good pale ales, there’s a crispy, thirst-quenching finish.
With all this great beer, food is needed, and the festival had some great options. Sweet Chili, Bill’s Balls, and Hops & Hocks covered the savory foods, while great dessert was offered by Carpe Donut and Made of Beer Bakery (using spent grains from Lithology).
- Sweet Chili
- Hops & Hocks
- Made of Beer Bakery
The beer lines were short, the weather was perfect, and some great bands performed live. A very well-run festival, especially for the inaugural edition. Looking forward to next year!
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