Big Alice Valley of Ashes

It’s not often that a brewer in New York City releases a barleywine. So when I heard that Long Island City’s Big Alice Brewing released a bourbon barrel-aged barleywine, called Valley of Ashes, I knew I had to try it—and I’m really glad I did! This 12.8 percent beast was aged for one year in…

Bells Bourbon Barrel-aged Expedition Stout 2018

One of the best parts of the growing national beer scene is getting to try beers that were once only available at breweries. We’re very lucky in NYC to have a huge distribution network that just keeps getting bigger. I’ve wanted to try Bells Bourbon Barrel-aged Expedition stout since it was first released in 2016…

Goose Island Sofie Paradisi

Black Friday is almost over. We just shared our Bourbon County reviews with you, but saved one more beer from Goose Island: Sofie Pardisi. We used to seek out this super refreshing saison back in 2012 and 2013, when it was commonly featured during Goose Island tap takeovers around the city. We loved enjoying it…