NEW ALLAGASH CANS!

I discovered craft beer about a decade ago when a local bottle shop opened near my apartment. During those formative years, I had no idea which beer I liked, so I would just indiscriminately pluck random bottles of all different styles from the shelves to create a random mixed six. One of the first beers…

Drie Fonteinen Oude Kriek

Drie Fonteinen Oude Kriek By Eric Sturniolo Ah, spontaneous fermentation. The trademark of Brussels-area breweries like Cantillon and Drie Fonteinen. Drie Fonteinen produces their own wort (about 70% of their total production) and buys the rest from different breweries in Belgium. After the wort is cooled in a…coolship, it’s left exposed to the air, allowing…

NYC Craft Beer Festival: Summer International

If you like craft beer and live in New York City, the NYC Craft Beer Festival is a great way to try  awesome beer from around the world. With about 150 craft beers to choose from, you’re bound to find a new favorite in the bunch. Last weekend’s “Summer International” event included a global sampling,…

Perennial Artisan Ales: Saison de Lis

A gorgeous Belgian Ale brewed with Chamomile flowers. When brewers add ingredients that might seem arbitrary – like chamomile flowers – the results can veer into novelty.  That’s not the case with Saison de Lis.  Perennial Artisan Ales crafted this delicately balanced Belgian saison with a slight French sensibility.  Picture a field of chamomile stretching to the…