Three Floyds – Space Station Middle Finger By Eric Sturniolo Hard to find in New York City (ok, maybe a bit impossible), I was lucky to get my hands on Three Floyds Space Station Middle Finger, one of the best pale ales I’ve ever had. It’s what every good pale ale should be. Hoppy (but…
By Eric Sturniolo Three heirloom tomatoes. One bushel of kale. Four amazing beers fresh from the tap. That was my day (minus the tomatoes and kale; I can’t cook) at the new Whole Foods in Gowanus, Brooklyn. In the huge, shiny store, I focused on the beer and the cafe. To start your beer…
Eric: Lagunitas Sucks is back in NYC after what seems like a year-long wait. An imperial IPA, it’s extremely hoppy and bitter. This year’s batch actually tastes more bitter than before. Like most of my favorite IPAs, I taste grapefuit, citrus, and pine with a huge citrus smell. Open it and walk a few…
Andrew: The first time I tried a beer by the Swedish brewery Omnipollo was at The Festival this past summer. I actually spoke with Henok, founder and brewer, and he told me about all of the beers they were pouring (while we waited in the long line to try Cantillon’s Zwanze). He was a really…
Eric: It was a typical Wednesday night in BrewBoyz land. We went to Top Hops for a Goose Island sour ales release party. They had brand new bottles called Halia and Gillian, as well as a great tap lineup inlcuding Lolita, Sofie Paradisi, Bourbon County Stout, Bourbon County Coffee Stout, Bourbon County Cherry Rye, and…
Andrew: September 13 is our wedding anniversary. When I heard that Stone’s next Enjoy By batch would be 9/13/13, and that it would be distributed in New York, I knew I had to get this beer to enjoy on 9/13/13, our 4th anniversary. (You can find out about the next batch here.) Enjoy By is…
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