Goose Island Takeover at Top Hops

Eric:  It was a typical Thursday night in BrewBoyz land.  We went to Top Hops for a Goose Island takeover. All their taps were Goose Island beer, including some rare stuff.  I’ll talk about my night… Here’s the menu: I started with a glass of Matilda Lambicus, a Belgian Pale Ale fermented with brettanomyces.  The…